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<p><strong>Knock down that sodium--but not the flavor--to decrease your blood pressure and risks for heart attack and stroke. This toolkit, sodium tracker, and cookbook in one gives you solid health information and 60 low-sodium recipes for favorite comfort foods. With the book's step-by-step approach, eating less salt has never been more achievable.</strong></p> <p>Everyone can benefit from a lower sodium diet: Millions of Americans (including 97 percent of children) consume far more sodium than they need, averaging about 3,400 milligrams of sodium a day, or seven times what the body needs to function. To help you achieve the association's recommended daily sodium intake of 1,500 milligrams, <em>Eat Less Salt</em> gives you realistic strategies for cutting back on sodium gradually.</p> <p>With this book, you’ll learn how to:<br /> -Monitor your current sodium intake<br /> -Reduce the high-sodium products in your pantry, refrigerator, and freezer<br /> -Read and understand food labels<br /> -Know which popular foods are “salt traps”<br /> -Keep sodium in check while eating out<br /> -Plan healthy, lower-sodium weekly menus without sacrificing flavor</p>画面が切り替わりますので、しばらくお待ち下さい。
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Review Count | レビュー件数 | 0件 |
Review Average | レビュー平均 | 0(5点満点) |
Shop Name | ショップ | 楽天Kobo電子書籍ストア |
Price | 商品価格 | 1,486円(税込み) |